Large, juicy olives from Seville province in the south of Spain. They are firm textured with a very fine flavour. Perelló Gordal olives are packed with small pieces hot guindilla green peppers. This makes them picante in the more mellow Spanish sense - a touch spicy, rather than hot. Perelló Gordal Pitted Olives Picante are large enough to easily half and stuff, and are delicious olives to cook with.
Product information
Large,
juicy olives from Seville province in the south of Spain. They are firm
textured with a very fine flavour.
Perell Gordal olives are packed with small pieces hot guindilla green
peppers. This makes them picante in the more mellow Spanish sense - a touch
spicy, rather than hot.
Perell Gordal Pitted Olives Picante are large enough to easily half and
stuff, and are delicious olives to cook with.Country of Origin
Storage
Once
opened, keep refrigerated in a non-metalic container, covered in the brine
and consume within 7 days Preparation and Usage
Ready to
serve.
Try a simple Spanish sandwich spread of cream cheese mixed with chopped
Brindisa Salted Marcona Almonds and Perell Gordal Pitted Olives Picante.Package Type
Recycling Information
Widely
recycled Other Information
Net
weight: 1.440kg
Drained weight: 600g
Warning: Some pit may remainBrand
Manufacturer
Brindisa
Int.
Polgono Pla de la Bruguera - C/ Solsons, 53
08211
Castellar del Valls, Barcelona (Spain)Country of Packing
Return To Address
Brindisa
Ltd
9B Weir Road
London
SW12 0LT
Per 100g / Per
100ml:
Energy Kj
584
Energy Kcal
139
Fat g
12.2
(of which
saturates) g
2.8
Carbohydrates
g
3.9
(of which
sugars) g
0
Fibre g
Protein g
1.6
Salt g
2.33
Per 1/2 pack / Per
125ml serving / Per biscuit etc:
Ingredients
Water,
Olives, Chilli (sulphites),
Salt, Flavour enhancers: E621 and E635, Acid: citric acid, Antioxidant:
ascorbic acid, Preservative: potassium sorbate. Allergen Information
See
ingredients in bold. May also
contain almonds and fish Dietary Information
Vegetarians